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The KITCHEN
at Boston Public Market
Managed and run by The Trustees

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Saturday, January 16, 2016

Do You Know the Muffin Man? (or Woman)

There's nothing better on a cold winter morning than a warm, chewy muffin.  And as it turns out there's nothing easier to bake either.

(Our delicious Chocolate Gingerbread Muffins)


Muffins are a great recipe to make as a family.  Start with a basic batter and try all sorts of creative combinations.  Think beyond blueberries and walnuts.  Dried cherries and chocolate?  Candied ginger and apples?  Bacon and scallions?  The possibilities are endless and your mornings will never be the same.  

2 Cups Flour
1 tsp. Baking Soda
2 tsp. Baking Powder
½ tsp. Salt
1 Cup Buttermilk
¼ Cup Honey
1/3 Cup Canola Oil
1 Egg
1 tsp. Vanilla

In separate bowls mix together the dry and wet ingredients.  Fold the wet into the dry until combined. Divide into muffin pans and bake at 350 for 15-20 min.  

Come by The KITCHEN Sun. 1/17 and 1/31, 11-1pm to make some ingenious muffins of your own!

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